Recipes for savings with energy efficiency.
Compared to other commercial buildings, restaurants use 2.5 times more energy per square foot. Fortunately there’s a whole menu of energy-saving opportunities that will not only save you money, but can add to your customers' comfort, enhance their dining experience, and even increase employee productivity. High-quality efficient equipment is available for commercial kitchen appliances, ventilation, refrigeration, indoor and outdoor lighting, heating, cooling, and more.
Efficiency Vermont provides standard rebates to Vermont businesses for installing a wide range of new, energy-efficient equipment. Custom rebates and technical assistance may also be available for technologies or projects not listed on our rebate forms.